2026 Burger Menu – COMING MAY 2026
We are excited for our 14th Annual Great Grill Off on Sunday, June 14, 2026, from 12:30-3:30pm. We are looking forward to another fierce (and delicious!) competition for the best burger award!
Your 2023 Burger Menu
We are excited for our 11th Annual Great Grill Off on Sunday, June 11, 2023, from 12:30-3:30pm. We are looking forward to another fierce (and delicious!) competition for the best burger award! Check out the amazing burger lineup below!
Eat Pray Love
- 1/2 lb fresh ground beef
- Peppered candy bacon
- Fresh-grilled pineapple
- Fontina cheese
- Creamy slaw
- Lettuce
Slathered with sweet chili sauce on a homemade ciabatta roll; served with house-seasoned chips.
$10.99
NOTE: Dine-in, carryout, curbside and delivery via Doordash available.
Spoon Market & Deli
144 West Liberty Street
Wooster, OH 44691
330.262.0880
9AM - 3PM, Su-Th
9AM - 7PM, F & Sa
spoon-market.com
Half-Pound Mohican Burger
A traditional 8oz. burger, hand-pressed and seasoned with your choice of cheese and toppings. Served with fries.
$9.50
NOTE: Carry-out only at this time; pick up your order online.
Mohican Hills Golf Club
25 County Road 1950
Jeromesville, OH 44840
419.368.3303
8AM - 8PM, M-Su
mohicanhillsgolfclub.net
Muddy Ducker
- 1/3 lb fresh ground beef
- Bacon
- Super Slaw
- BBQ sauce
- Secret seasoning
Served on a brioche bun and served with fair fries.
$12
NOTE: Dine-in and carryout available.
Ugly Duck Extreme Spor-B-Grille
3331 East Lincoln Way
Wooster, OH 44691
330.262.5654
3PM - 11PM, Tu-Sa
myuglyduck.com
Steakhouse Cheddar Burger
INGREDIENTS
- Beef patties
- Cheddar cheese
- Salt
- Pepper
- Special seasoning
- Smoke flavoring
NOTE: Lone Star Butcher Shop & Deli is selling the pre-seasoned premium beef for their burger at $7.99/lb, for you to make at home.
Lone Star Butcher Shop & Deli
4782 Cleveland Rd
Wooster, OH 44691
330.601.1660
10AM - 4PM, M-F
10AM - 2PM, Sa
facebook.com/Lonestarbutchershop
GRILL AT HOME!
Two of our burger teams from previous years have submitted new burgers with complete grilling instructions for you to create at home this year. Be sure to tell us how they turn out!
Beef, Bacon & Egg Burger
Submitted by: Buckeye Nutrition
INGREDIENTS
- 2 tsp. canola oil, plus more for the grate
- 1¼ pounds ground beef chuck
- 4 slices bacon, chopped
- Kosher salt and black pepper
- 4 English muffins, split
- 4 large eggs
- 1 large tomato, sliced
INSTRUCTIONS
- Heat grill to medium-high. Once it is hot, clean the grill grates. Just before grilling, oil the grill grate.
- Gently mix together the beef, bacon and ½ teaspoon each salt and pepper with your hands in a medium bowl until just combined. Form the beef mixture into four ¾-inch thick patties. Use your fingers to make a shallow well in the top of each patty (this will prevent over-plumping during cooking).
- Grill the burgers until an instant-read thermometer inserted in the center registers 140 °F (roughly 4 minutes per side for medium-rare). *Grill the English muffins, split-side down, until toasted, 10 to 20 seconds.
- Heat the oil in a large nonstick skillet on the stovetop over medium heat. Crack the eggs into the skillet and cook, covered for 2 to 3 minutes for slightly runny yokes. Season with ¼ teaspoon each salt and pepper.
- Stack the tomato, burgers and eggs between the muffins
Chester’s Ultimate Cheesy Cheeseburgers
Submitted by: Frito Lay
INGREDIENTS
- 1 lb. of hamburger
- 1 tsp. salt
- 1 tsp. pepper
- 1 cup shredded cheddar cheese
- 1 small block of Velveeta Cheese
- ¼ c cheddar popcorn seasoning
- 1 bag of Doritos
INSTRUCTIONS
- Mix hamburger, shredded cheese, salt and pepper in a large bowl. Divide hamburger mixture into 8 sections.
- Cut ¼ of the Velveeta into 8-centimeter sized squares. Wrap the hamburger mixture around the Velveeta squares and shape into a rounded patty.
- Place the sliders on the grill and cook for 4 minutes. Turn the sliders over with a spatula and cook for another 4 to 6 minutes, until medium-rare, or cook longer if you prefer the sliders more well done.
- Roll the warm slider in the ¼ cup cheddar popcorn seasoning. Place the slider on a bun and top with a thinly sliced piece of Velveeta and a couple of Doritos.
FROM THE GRILL OFF ARCHIVES
While you wait for the 2021 burger recipes, here are six burger fixins from previous grill teams for you to try at home. We hope these will make your next grill out a hit and bring back good memories from the Great Grill Off!
The Nutty Banker
Grilled by: Alcova Mortgage
BURGER BIO
Beef slider mixed with salt, pepper, and garlic then topped with crispy bacon, melted cheddar cheese, cayenne pepper, and a peanut butter drizzle.
Bourbon Bacon Jam Packed Burger
Grilled by: The Caring Closet of Wooster
BURGER BIO
Beef slider mixed with McCormick Grill Mates Hamburger Seasoning then topped with homemade bourbon bacon jam and cheddar cheese served on a Lerch’s Donut.
Mango Jack
Grilled by: Persophenea's Giving Plate
BURGER BIO
Beef slider mixed with salt, pepper, onion powder, and garlic powder then topped with Teriyaki sauce, mango salsa, tortilla chips and Pepper Jack cheese.
Tex-Mex Busy Burger
Grilled by: My Busy Day Gourmet
BURGER BIO
Beef slider mixed with sugar, taco seasoning, and cumin then topped with jalapeños, corn, black beans, green chilies, Sharp Cheddar cheese, and Pico de Gallo.
Southwest Burger
Grilled by: Howard Hanna - Wooster
BURGER BIO
Beef slider mixed with Cholula hot sauce, cumin, oregano, garlic powder, coriander, chili powder, paprika, salt, and pepper then topped with Pepper Jack cheese and avocado salsa.
The Little Shorty
Grilled by: Beef 'O' Brady's (Wooster, OH)
BURGER BIO
Beef slider mixed with salt, pepper, garlic, and thyme then topped with grilled marinated onions, slow-roasted short rib, creamy Havarti cheese served on a Hawaiian bun.
Walking Taco Burger
Grilled by: Frito-Lay
BURGER BIO
Beef slider mixed with Nacho Dorito Seasoning then topped with Queso Dorito Crema, Mexiblend cheese, lettuce, and Pico de Gallo.
The Southern Smash
Grilled by: The Connection
BURGER BIO
Beef slider mixed with salt, pepper, and garlic, then topped with Pimento cheese spread, bacon, crispy onions, and bread and butter pickles.
All-American Backyard Burger
Grilled by: Green Lending
BURGER BIO
Beef slider mixed with salt, pepper, onion powder, garlic powder, and chili powder then topped with mustard, ketchup, mayo, pickles, onions, lettuce, and American cheese.
Gilroy 5-Cheese Garlic Burger
Grilled by: Old Carolina Barbeque Company (Orrville, OH)
BURGER BIO
Beef slider seasoned with salt, pepper, and garlic powder then topped with basil pesto mayo, 5-cheese garlic spread, and caramelized onions.
Tommy's Classic
Grilled by: Tommy's Classic American
BURGER BIO
Beef slider topped with onions, pickles, tomato, lettuce, and Tommy’s Sauce.
Sassy Slider
Grilled by: Cheeky's Twisted Eats
BURGER BIO
Beef slider mixed with seasoned salt, garlic powder, minced onion, soy sauce, eggs, and sweet Thai chili paste then topped with American cheese, Korean BBQ pulled pork, and creamy coleslaw.
Each person can choose three sliders, so make your decisions carefully. For kids who don't want burgers, they can choose a hot dog instead. All food is available on a first-come, first-served basis.
ALLERGY NOTE: Some burgers contain nuts and/or dairy.